Fight Sagging Skin: Super-Ager Secrets

As we age, our skin begins to lose its firmness, becoming more prone to sagging and dryness, especially during menopause. According to Dr. John Layke, renowned plastic surgeon and co-founder of Beverly Hills MD, maintaining youthful skin isn’t just about surface-level treatments—what you eat and how you care for your body plays a vital role in how you age.

The top three habits that can make you a “super-ager” include hydrating your skin from the inside out, boosting collagen production with estrogen-encouraging foods like wild yam, and incorporating dietary hyaluronic acid and MSM into your routine. But there’s one simple thing you can do at home to tackle sagging skin: adding wild yam to your diet. Wild yam helps increase estrogen, which promotes collagen production, giving your skin that youthful elasticity.

Read More
Face Your Fears and Break Through Summit_ charmenevega - mamavega

Face Your Fears and Break Through Summit

Turn It Into a Powerful Tool for Your Success Journey
Fear doesn’t have to hold you back; it can be the key to unlocking your potential. Join us at the Accountability & Success: Face Your Fears and Break Through to Freedom Summit to learn how fear affects your GUT, mindset, and overall well-being. Discover holistic strategies to transform fear into FUEL for growth and success. With practical accountability tools, you’ll empower yourself to break through barriers and nurture lasting positive change in both your health and life. Don’t let fear stop you—use it to propel you forward!

Read More
core values and respect are intertwined with nutrition

Core Values: Who Are You?

In our fast-paced world, respect and etiquette often take a backseat, but they’re essential to our interactions and overall well-being. When combined with holistic nutrition, these principles not only enhance our behavior but also strengthen the vital brain-gut connection. By nourishing our bodies with FRESH, whole foods and practicing mindfulness in our actions, we can foster healthier relationships and a more balanced life. Explore how proper nutrition and respect for others are deeply intertwined, impacting both our mental clarity and emotional stability.

Read More
parasites in the body

Parasite Invasion: Shrink Your Belly by Forcing Out Gut Bugs

Parasite Invasion: Shrink Your Belly by Forcing Out Gut Bugs

Are you struggling with nagging health issues like fatigue, weight gain, or memory problems? You might be surprised to learn that stomach parasites could be the culprits. These microscopic invaders often go undetected but can wreak havoc on your health. Contaminated tap water, undercooked meat, and even your beloved pets can be sources of these parasites. Ignoring them allows these unwelcome guests to grow and multiply, leading to severe health complications.

Fortunately, ancient remedies have been used for thousands of years to effectively remove parasites. Regular detoxing can help you regain energy, improve cognitive function, and achieve a flatter belly. Discover how Atunbi, available at osanyinherbs.com, can help you maintain a parasite-free system and enhance your well-being.

For more information, check out resources from the FDA and CDC on the harmful effects of parasites and the importance of regular detoxification. To see graphic images of these parasites and understand the impact they can have on your body, visit the CDC Parasite Gallery. Don’t let parasites control your health—take action today!

Read More
A chalkboard with some food on it

Disparities in Bone Health Treatments: Equity in Care for All

Disparities extend beyond fractures to the screening and treatment of osteoporosis, marked by low bone density and heightened fracture risk. Minority groups encounter hurdles in accessing bone density testing and may receive inadequate treatment post-diagnosis. Socioeconomic status, healthcare access limitations, and cultural beliefs compound these disparities, perpetuating unequal health outcomes among racial and ethnic groups.

Read More
A puzzle with the word help on it

Autism Early Diagnosis: Looking at Poop for Answers

Scientists are now examining children’s poop to help diagnose autism earlier. Long known as the brain-gut connection, recent studies show children with autism often have gastrointestinal issues. Using metagenomic sequencing, doctors can identify autism at a younger age, allowing for earlier treatment. Additionally, changing diets to include more fruits and vegetables can improve both brain and gut health, offering new hope for children and their families.

Read More
Two different types of chips are shown side by side.

Cheetos, Doritos, and Takis: Controlling Your Mind?

The Hidden Dangers of Popular Snack Foods: What You Need to Know

Snack foods like Cheetos, Doritos, and Takis are widely loved for their bold flavors and satisfying crunch. However, beneath their appealing exterior lies a concoction of chemicals and additives that can negatively impact your brain and overall health.

Cheetos Crunchy and Cheetos Puffs are packed with artificial flavors, colors, and preservatives. These substances can interfere with neurotransmitter activity, leading to potential mood swings and cognitive impairments. The high sodium and unhealthy fats in Cheetos can also trick the brain into consuming more, creating a cycle of overeating and contributing to obesity.

Doritos are another popular snack, with over 20 ingredients, including harmful additives like monosodium glutamate (MSG). MSG can excite neurons to the point of damage and create an addictive response, making it hard to stop eating. This combination of high-calorie content and addictive additives hijacks the brain’s reward system, leading to weight gain and related health issues.

Takis are particularly problematic for children, containing sugar and TBHQ (tertiary butylhydroquinone), a preservative discouraged by the Feingold Diet for those with ADHD. TBHQ can alter behaviors and negatively impact cognitive function. Additionally, Takis contain hydrolyzed soy protein, which includes MSG, further promoting neurological damage and overeating.

The trend of incorporating these snacks into traditional dishes only exacerbates the problem, normalizing the consumption of unhealthy ingredients and contributing to a rise in obesity, diabetes, and other diseases. By being aware of these dangers and making informed choices, individuals can protect their health and well-being.

Read More
A person sitting on the ground with their arms crossed.

Anxiety: Understanding and Managing

Anxiety disorders stem from a mix of genetic, environmental, and neurochemical factors. This comprehensive guide delves into the root causes and offers practical strategies for managing anxiety effectively. From understanding the brain’s role and the impact of neurotransmitters to the benefits of cognitive behavioral therapy and dietary adjustments, learn how to take control of your mental health. Explore how breathing techniques, building self-esteem, and making mindful food choices can alleviate anxiety and promote overall wellbeing. Dive into this detailed resource to start your journey towards a calmer, healthier life.

Read More
A woman sitting on the toilet with her hands in her head.

Constipation and Cognitive Decline: The Gut-Brain Connection

In a groundbreaking study presented at the Alzheimer’s Association International Conference, researchers uncovered a startling connection between chronic constipation and cognitive decline. This revelation, based on three prospective studies encompassing over 100,000 participants, sheds light on the potential impact of gut health on brain function. Individuals experiencing chronic constipation, defined as going three or more days between bowel movements, were found to have a 73% higher risk of cognitive decline compared to those with regular bowel movements. While the exact mechanisms behind this correlation remain under investigation, experts emphasize the importance of preventive measures such as exercise, dietary fiber intake, and stress reduction. This research underscores the intricate relationship between gut health and cognitive function, highlighting the need for a holistic approach to wellness.

Read More
A tray of food with crackers, cheese and grapes.

Lunchables Have Dangerous Levels of Lead and Cadmium

Recent findings have shed light on the concerning health risks associated with Lunchables and similar meal kits. Even in small amounts, lead and cadmium can pose developmental problems in children, with risks increasing over time with regular exposure. Additionally, heightened sodium levels contribute to hypertension. The protein content in these kits, primarily derived from processed meats, is linked to these health concerns. Shockingly, certain Lunchables varieties contain alarming levels of lead and sodium, surpassing recommended limits. This underscores the urgency of reevaluating the nutritional value and safety of these popular convenience foods.

Read More